Potato Granules
Description: Potato granules can be used for instant mashed potatoes and a variety of snack products. Granules can also be used in place of other starches as a natural thickener for sauces.
Quality: We source the highest quality potato granules from producers around the world. By using the best potatoes and dehydration techniques, we're able to deliver a high quality and consistent product. All of our potato granules are produced from non-GMO potatoes.
Uses:
- Instant Mashed Potatoes
- Chips, Crackers, and Crusts
- Thickener for Sauces
Packaging: Big bags, 20 lb bags, 40 lb, or 25 kg bags. Palletized, or on slipsheets.
| Color: | Cream to Light Yellow |
|---|---|
| Moisture: | 8.5% Maximum |
| Reducing Sugars: | 2.8 % Maximum |
| Sodium Acid Pyrophosphate: | 0.25% Maximum |
| Sodium Bisulfite: | None added |
| Mono & Diglycerides: | 0.5% Maximum |
| Citric Acid: | 80 ppm |
| Screening On U.S. #40: | 0.05% Maximum |
| Screening On U.S. #100: | 20.0% Maximum |
| Shelf Life: | 18 Months |
| Component | per 100g |
|---|---|
| Calories: | 364 |
| Protein: | 8.2 g |
| Carbohydrates: | 81.0 g | Dietary Fiber: | 7.8 g |
| Total Fat: | 0.7 g |
| Trans Fat: | 0 g |
| Vitamin C: | 30.7 mg |
| Calcium: | 44.0 mg |
| Iron: | 1.6 mg |
| Potassium: | 1036.0 mg |
| Sodium: | 79.0 mg |
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